Hi Marisa, I’m Alice Osborne. My dear friend, Jeanne Wolfley and I are co-authors of www.makingfamilydinnerhourpossible.blogspot.com and co-editors of the new cooking magazine, Cook’n. We like your blog very much and applaud the influence you’re having on other young moms out there. Way to go!
We are writing to invite you to contribute to this wonderful international, reader-based magazine. The first edition hits all the major bookstores and online, etc. in May. When we say it's reader-based, we mean it. It's not about us, it's about YOU, YOUR recipes, YOUR ideas, etc. We’d like you to submit a favorite recipe or two on the topics of quick and easy meals, strawberries, and ice cream sandwiches and cakes. You'll receive full credit, we'll include a link to your blog, and we'll send you a copy of the magazine as well. If you'd like to see the quality of magazine this will be, just go to www.northridgepublishing.com. We so hope you'll join us in creating the best cooking magazine ever, and we'll watch for your submission(s)! Just send them to aliceanne1949@comcast.net.
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Hi Marisa, I’m Alice Osborne. My dear friend, Jeanne Wolfley and I are co-authors of www.makingfamilydinnerhourpossible.blogspot.com and co-editors of the new cooking magazine, Cook’n. We like your blog very much and applaud the influence you’re having on other young moms out there. Way to go!
We are writing to invite you to contribute to this wonderful international, reader-based magazine. The first edition hits all the major bookstores and online, etc. in May. When we say it's reader-based, we mean it. It's not about us, it's about YOU, YOUR recipes, YOUR ideas, etc. We’d like you to submit a favorite recipe or two on the topics of quick and easy meals, strawberries, and ice cream sandwiches and cakes. You'll receive full credit, we'll include a link to your blog, and we'll send you a copy of the magazine as well. If you'd like to see the quality of magazine this will be, just go to www.northridgepublishing.com. We so hope you'll join us in creating the best cooking magazine ever, and we'll watch for your submission(s)! Just send them to aliceanne1949@comcast.net.
And thanks so much!
Your fans, Alice & Jeanne
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